In one of our more recent blog posts, we discussed seasonal coffee beverages in the context of coffee shops and how creative, seasonally-focused rotating menus can be a fun way to engage both baristas as well as those they serve.
But what about at home?
With the COVID-19 crisis many more of us are working from home and generally just spending more time in our homes that we may previously have been spending at restaurants, sporting events, concert venues, theaters, etc.
This means more meals at our own tables and – likely – more coffee that we have prepared ourselves.
This does not mean, however, that you too cannot enjoy delicious seasonal beverages!
In our KLLR Home Kitchen series we will be offering tips and tricks for coffee, espresso, and other beverages – all from the comfort of your own home.
The first recipe we are featuring uses our limited-run of KLLR Cascara along with a few ingredients that can be easily found at your local grocery store – sugar, lime, sparkling mineral water, and mint.
The resulting beverage, the KLLR Cascara Soda, is a crisp, refreshing drink, perfect for savoring the remaining warmth of the summer as we transition into autumn.
Check out this clip and learn how to make the KLLR Cascara Soda at home!
Add your own twist and tag us on Instagram using the tag #KLLRCoffee to let our followers see what you’ve created!