KLLR Coffee Blog
Espresso @ Home Pt. III - Dialing In
In our last Espresso @ Home clip, we laid out the steps to pulling a shot of espresso.
This time, we're going to show you how to make sure it actually tastes good.
Espresso @ Home Pt. II - Steps to Pulling an Espresso Shot
Making espresso at home but unsure if you're doing it right?
Check out our video, Steps to Pulling an Espresso Shot to learn the proper order of operations!
21 Ways to Brew Better Coffee at Home in 2021
In our last blog we touched on New Year’s Resolutions and why you shouldn’t feel the need to swear off the bean juice in 2021.
That said, goals are great to have and we even left you with a possible goal at the end of that blog: drink better coffee.
There’s one caveat here: to drink better coffee, we’ve got to be able to brew better coffee.
Not overly confident in your home-barista skill sets?
We got you!
Demystifying Dialing-In: The Scientific Method for Coffee
For baristas and operators new to the craft, wrapping one’s head around all of the variables inherent to brewing coffee and espresso can seem a daunting task, but it can easily be put into perspective by analogizing it to a simple concept we all learned about in high-school science: The Scientific Method.