KLLR Coffee Blog

In our last blog we touched on New Year’s Resolutions and why you shouldn’t feel the need to swear off the bean juice in 2021.

That said, goals are great to have and we even left you with a possible goal at the end of that blog: drink better coffee.

There’s one caveat here: to drink better coffee, we’ve got to be able to brew better coffee.

Not overly confident in your home-barista skill sets?

We got you!

Christmas is right around the corner and everyone has at least one coffee nerd friend. Wouldn’t they love some new piece of coffee gear to geek out over while cooped up at home this winter?

Our bet: they would.

We’ve compiled a list of gear to fit a variety of budgets and experience levels – gear that we’ve put to the test and stand behind – that’s all sure to earn you a few lovingly crafted drinks from your favorite home barista in appreciation.

As it turns out, innovation and technology have had a couple of impacts on the world of coffee brewing over the last several centuries, so let’s take our seats and crack the book for

Coffee History 201: Coffee Brewing & Espresso.

We started with the bad news in our last blog, ripping the band-aid off by revealing what we felt were five of the worst trends in coffee in the last five years.

This time, it’s time to brighten the mood a bit.

Here are five of our favorite trends in coffee in the last five years.

Learn how to drink coffee in style - even at the office. 

We discuss the tried and true French Press, a contemporary favorite in the Hario V60, the ubiquitous batch brew-pot, and – for those willing to put in the work (at work) – espresso.